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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education

Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education

4.1
€ 86,00
The Making of a Chef: Mastering Heat at the Culinary Institute of America

The Making of a Chef: Mastering Heat at the Culinary Institute of America

FREE
Baking Boot Camp: Five Days of Basic Training at the Culinary Institute of America

Baking Boot Camp: Five Days of Basic Training at the Culinary Institute of America

€ 30,88
The Making of a Chef: Mastering Heat at the Culinary Institute of America

The Making of a Chef: Mastering Heat at the Culinary Institute of America

€ 50,00
The Worst Cook in New York: The Story of Mary Mallon (Changing the world one kitchen at a time, a series by Children's Culinary Institute)

The Worst Cook in New York: The Story of Mary Mallon (Changing the world one kitchen at a time, a series by Children's Culinary Institute)

€ 29,00
Math for the Professional Kitchen

Math for the Professional Kitchen

4.7
€ 87,00
Vegetarian Cooking at Home with the Culinary Institute of America

Vegetarian Cooking at Home with the Culinary Institute of America

4.5
€ 146,00
Exploring Wine: Completely Revised 3rd Edition

Exploring Wine: Completely Revised 3rd Edition

4.5
€ 122,00
Cookies: At Home with The Culinary Institute of America

Cookies: At Home with The Culinary Institute of America

€ 156,00
Baking at Home with The Culinary Institute of America Hardcover – 19 Aug. 2004

Baking at Home with The Culinary Institute of America Hardcover – 19 Aug. 2004

4.6
€ 114,00
Garde Manger: The Art and Craft of the Cold Kitchen

Garde Manger: The Art and Craft of the Cold Kitchen

4.7
€ 111,00
Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College

Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College

4.4
€ 20,85
Book of Soups: More than 100 Recipes for Perfect Soups

Book of Soups: More than 100 Recipes for Perfect Soups

4.5
€ 98,00
Baking an Impact

Baking an Impact

€ 132,00
Remarkable Service 3rd Edition

Remarkable Service 3rd Edition

4.6
€ 81,00
The Professional Chef

The Professional Chef

5.0
€ 69,00
Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College

Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College

€ 43,00
Gluten-Free Baking with the Culinary Institute of America: 150 Flavorful Recipes from the World's Premiere Culinary College Paperback – Illustrated, 17 September 2008

Gluten-Free Baking with the Culinary Institute of America: 150 Flavorful Recipes from the World's Premiere Culinary College Paperback – Illustrated, 17 September 2008

4.4
€ 65,00
The Culinary Institute of America Cookbook: A Collection of Our Favorite Recipes for the Home Chef

The Culinary Institute of America Cookbook: A Collection of Our Favorite Recipes for the Home Chef

4.7
€ 123,00
Pasta: Classic and Contemporary Pasta, Risotto, Crespelle, and Polenta Recipes

Pasta: Classic and Contemporary Pasta, Risotto, Crespelle, and Polenta Recipes

4.6
€ 99,00
Hors D'oeuvre at Home with the Culinary Institute of America

Hors D'oeuvre at Home with the Culinary Institute of America

€ 78,00
The Professional Chef, 9e Study Guide

The Professional Chef, 9e Study Guide

4.3
€ 72,00
Math for the Professional Kitchen: How Personal Accountability Guarantees Success -- No Nonsense, No Excuses

Math for the Professional Kitchen: How Personal Accountability Guarantees Success -- No Nonsense, No Excuses

4.5
€ 78,00
The Professional Chef, 9e Study Guide

The Professional Chef, 9e Study Guide

4.1
€ 118,00
Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College

Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College

4.4
€ 54,00
Cooking at Home with The Culinary Institute of America, Revised Edition

Cooking at Home with The Culinary Institute of America, Revised Edition

€ 163,00
The Professional Chef 8Th Edition The Culinary Institute Of America

The Professional Chef 8Th Edition The Culinary Institute Of America

€ 80,15
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

4.8
€ 119,00
Remarkable Service

Remarkable Service

€ 77,00
Culinary Boot Camp: Five Days of Basic Training at the Culinary Institute of America

Culinary Boot Camp: Five Days of Basic Training at the Culinary Institute of America

€ 71,00
Culinary Institute of America's Gourmet Meals in Minutes

Culinary Institute of America's Gourmet Meals in Minutes

€ 65,00
Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners

Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners

€ 76,00
Himalayan Institute PressNeti Pot Salt Bag 1.5 lb (Multi-Pack)

Himalayan Institute PressNeti Pot Salt Bag 1.5 lb (Multi-Pack)

4.2
€ 80,00
In the Hands of a Baker

In the Hands of a Baker

4.4
€ 23,20
Workbook

Workbook

€ 63,97
French Culinary Institute's Salute to Healthy Cooking: From America's Foremost French Chefs

French Culinary Institute's Salute to Healthy Cooking: From America's Foremost French Chefs

€ 63,00
Creating Your Culinary Career

Creating Your Culinary Career

€ 77,00
In the Hands of a Chef: The Professional Chef′s Guide to Essential Kitchen Tools

In the Hands of a Chef: The Professional Chef′s Guide to Essential Kitchen Tools

€ 47,00
Healthy Cooking at Home with the Culinary Institute of America

Healthy Cooking at Home with the Culinary Institute of America

€ 41,00
American Bounty: Great Contemporary Cooking from the Culinary Institute of America

American Bounty: Great Contemporary Cooking from the Culinary Institute of America

4.4
€ 85,00
The French Culinary Institute's Salute to Healthy Cooking

The French Culinary Institute's Salute to Healthy Cooking

€ 41,00
Workbook for the Junior Culinary Student: Children's Culinary Institute

Workbook for the Junior Culinary Student: Children's Culinary Institute

€ 90,00
About Food from the Prue Leith Culinary Institute

About Food from the Prue Leith Culinary Institute

FREE
Professional Bread Baking

Professional Bread Baking

4.7
€ 87,13
HOUGHTON MIFFLIN HARCOURT Preserving: Putting Up the Season's Bounty

HOUGHTON MIFFLIN HARCOURT Preserving: Putting Up the Season's Bounty

4.6
€ 87,00
Baking at Home with The Culinary Institute of America Hardcover – 19 August 2004

Baking at Home with The Culinary Institute of America Hardcover – 19 August 2004

4.6
€ 104,00
Cooking at Home with the Culinary Institute of America

Cooking at Home with the Culinary Institute of America

€ 128,00
Cooking at Home with The Culinary Institute of America

Cooking at Home with The Culinary Institute of America

4.5
€ 118,00
Cooking Secrets of the CIA

Cooking Secrets of the CIA

4.4
€ 19,67