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Taza Chocolate - 40% Stone Ground Dark Chocolate Mexicano Discs Box Salted Almond - 24 Disc(s)
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About the item
- Taza Chocolate - 40% Stone Ground Dark Chocolate Mexicano Discs Box Salted Almond - 24 Disc(s) Taza Chocolate 40% Stone Ground Dark Chocolate Mexicano Discs Box Salted Almond are made up of Mexican-style dark chocolate discs with fresh roasted almonds and sea salt ground right in. Experience chocolate with true grit! Two discs come in each package, making this chocolate perfect for sharing. Inspired by their passion for Mexican chocolate traditions, Taza Chocolate hand-carves granite millstones to make these rustic, dark Mexican style chocolate discs bursting with bright tastes and bold textures. 40% Stone Ground Dark Chocolate Mexicano Discs Box Salted Almond Features: Mexican-style dark chocolate discs Fresh roasted almonds and sea salt stone ground 12 packages with 2 discs in each package 40% cacao content Non-GMO Project Verified Salted Almond flavor Gluten-free Vegan Frequently Asked Questions Does Taza Chocolate contain nuts? All products manufactured by Taza Chocolate contain traces of nuts. Those ic to nuts should avoid consuming Taza Chocolate. Are all of their products gluten free? Yes, Taza Chocolate is certified gluten free by the Gluten Intolerance Group of North America. Taza Chocolate does not contain gluten, wheat, wheat-derived ingredients, or any ingredients containing these items. They manufacture their chocolate on machines that are not shared with these ingredients, in a facility that does not process these ingredients. Are Taza Chocolate products Kosher? Yes, Taza Chocolate is certified Kosher by Orthodox Union (OU) of New York, NY. Are Taza Chocolate products dairy and soy free? Yes, Taza Chocolate produces chocolate that does not contain any dairy, casein, whey, or eggs, or any ingredients containing these items. They manufacture their chocolate on machines that are not shared with these ingredients, in a facility that does not process these ingredients. What kind of sugar do they use in their chocolate? They use turbinado sugar (also known as sugar in the raw). Taza Chocolate is proud to partner with the Native Green Cane Project for their sugar sourcing. Their Process Chocolate with True Grit They make perfectly unrefined, stone ground chocolate from bean to bar at their Somerville, MA chocolate factory. Their unique chocolate-making techniques are all about minimal processing, to let the bold flavors of their , Direct Trade Certified cacao shout loud and proud. They use traditional Mexican stone mills, called molinos, to grind their cacao. The hand-carved stones that turn inside these mills preserve the bright, fruity flavors of the beans, and create a chocolate that’s bold, rustic, and satisfyingly gritty -- unlike any other chocolate you’ve tasted. Taza Direct Trade Direct Trade Certified Taza makes stone ground chocolate that is seriously good and fair for all. From farm to factory, they do things differently. They do things better. They are chocolate pioneers. It starts with Taza Direct Trade. They said no to predatory middlemen and abusive labor practices. They created the chocolate industry’s first third-party certified Direct Trade cacao sourcing program, to ensure quality and transparency for all. They have real, face-to-face relationships with growers who respect the environment and fair labor practices. They provide them with the best cacao, and they pay them prices significantly higher than Fair Trade. In fact, you can see exactly what they pay them, in their groundbreaking Annual Cacao Sourcing Transparency Reports. Taza Direct Trade means more money for farmers, the best cacao for them, and seriously good chocolate for you. Third Party Certification They’re serious about transparency and trust. To guarantee the integrity of their Direct Trade program, their five Direct Trade cls are independently verified each year by Quality Certification Services, a USDA-accredited certifier based in Gainesville, Fl.
- UPC # 10898456001200.
- Size/Form 24 Disc.
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